Advertising campaigns were launched in February 2017
- To increase attendance and promote such specific topics as breakfasts and lunches. - To optimize social media performance.
- Social media posting was optimized, сommunication buttons for potential customers were set - The look and feel of the pages was renovated, the menu of the restaurant was added to social media pages. - Messaging (communication) was improved. - A convenient online table booking system was created - Ad placement strategy was developed - Situational posts, which received a good audience reaction, were made.
15%Increase in restaurant attendance
50%Increase in online booking
30%Monthly increase in fans number